The Best Roast Potatoes – Sunny Side Up Nutrition
Sunny Side Up Diet Podcast Co-host, Anna Macaky's favorite vacation dish. This is the a single dish that we will always, normally have at family members holiday break celebrations.



Roast Potatoes
- Prep Time: 10 minutes
- Cook dinner Time: 35-45 minutes
- Complete Time: 50 minute
- Generate: may differ
- Group: facet
- Technique: roast
Yukon gold potatoes (you can need about 2 potatoes per human being.)
Olive oil
Kosher salt
Freshly ground black pepper
Sprig of rosemary (optional)
Recommendations
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Preheat oven to 450 levels
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Dice Yukon gold potatoes (make certain all parts are roughly the exact dimensions to make certain even cooking).
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Toss in a roasting pan with plenty of olive oil until eventually potatoes are lined (but not swimming in the oil). Make sure the pan is not too crowded.
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Generously sprinkle kosher salt. Grind some pepper far too, if you like pepper.
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Roast for approx. 35-45 minutes.
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Check potatoes every 10 minutes or so and shake the pan to prevent as well a great deal sticking.
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You can end with a sprinkling of fresh rosemary, but which is optional.
